All of our slow roasted meats are smoked for 12 hours with a hickory wood, seasoned with a homemade garlic, salt seasoning, shredded and portioned into 5 lb. containers.
Each container of meat will feed 15 – 20 servings.
*There are 2 different options of getting the meat prepared for your event, one is a cold option to reheat yourself and the other is a hot and ready to eat option which we will schedule a pick up time with you.
Please see below for pricing:
Cold Price: Hot Price:
Pulled Pork $41.75/ tray $44.25/tray
Shredded Beef Brisket $46.00/ tray $48.75/ tray
Shredded Chicken $41.75/ tray $44.25/tray
Our St. Louis style Ribs are seasoned, smoked, cut into individual pieces and then layered with the BBQ sauce of your choice. Each slab of ribs will feed 3 servings – $17.50/ slab with a 3 slab minimum.